Chili sauce, typically recognized as sambal, is a vital part of Indonesian food. If you have any inquiries about the place and how to use
sambal terasi rekomendasi menu, you can get hold of us at our webpage. It's no wonder sambal is a staple in every Indonesian home. Among the different kinds of sambal, fried shrimp paste sambal (sambal terasi goreng) is especially prominent. Crush them with the shrimp paste and season. Fry once again till the sambal bursts with taste.
For an one-of-a-kind twist, add squid to the sambal for an extra tasty preference.
- Ingredients: 350 g fresh squid, 1 tbsp cooking oil, 5 cloves garlic, 7 shallots, 6 huge red chilies, 10 bird's eye chilies, 5 g shrimp paste, 1 tsp black pepper, 1 tsp salt, a number of basil.
- Technique: Clean and slice the squid. Blend garlic, shallots, chilies, and shrimp paste.
